Kombucha Making Workshop
Learn how to make Kombucha at home.
Available spots
Service Description
Kombucha Making Workshop: March 22nd 10am-12pm Come enjoy a morning with Angie of Sweet River Farm and learn how to make your own Kombucha at home. You will learn what a Scoby is, how to feed it and care for it and the benefits of making your own Kombucha. You will learn all about first fermentation and second fermentation and what the difference is and try samples of Angie's Kombucha. You will leave not only confident in your ability to make Kombucha but we will also send you home with your very own live Scoby! You will have everything you need to start making your own Kombucha at home and have all your questions answered. Cost covers all the materials, just bring yourself along with a notebook and pen for note taking. Angie has over 25 years of experience preserving and canning food for her pantry. She grew up watching her grandparents can food and discovered her own passion for canning when she was 20 years old and started her own organic garden. Angie is passionate about food safety and educating herself with the latest recommendations and techniques put out by the National Center for Home Food Preservation (NCHFP). Angie has actively been teaching others how to preserve food for their home pantry for well over 10 years and loves to share her knowledge and passion for canning. Class size will be a maximum of 15 participants. Age limit: 15 + What to wear and expect: We recommend wearing comfortable clothes, we're not fancy. You will mostly be sitting, taking notes and observing during this workshop. Location: *9 Church St, Deerfield NH **Please Note Winter Classes will be held inside at the Deerfield Bible Church kitchen, NOT at our farm. Cancelations: Please read our full cancelation policy. Cancelations will not be refunded. Weather- Classes/workshops that fall on days with inclement weather will be rescheduled to a later date.
Upcoming Sessions
Cancellation Policy
Cancelations will not be refunded. Cancelations made within 24 hours of scheduled class are transferable to a future class of your choice. Cancelations without 24-hour notice or No-Shows will result in a forfeiture of your payment and will be considered a donation to our farm. We reserve the right to cancel or reschedule a class/workshop at any time. If a class/workshop is canceled by us, you will be fully refunded. If the class/workshop is rescheduled, you will be contacted with the new date. If you are unable to attend the new date, we will happily transfer your class/workshop to any of our classes of lesser or equal value or charge you the difference for a higher priced class/workshop. Weather- Classes/workshops that fall on days with inclement weather will be rescheduled to a later date.
Contact Details
603-395-5048
angie@sweetriverfarm.net
175 North Road, Deerfield, NH, USA